Sunday, March 24, 2019
New Orleans Style Jazz Brunch
$49.00

Lost Kitchen Supper Club invites you to our monthly New Orleans style jazz brunch. Good music, good food, good company and a good time. Enjoy Sunday funday down on the dock.

Mimosas and Bloody Mary bar included in the price of brunch.

Menu:
Grapefruit Galette
Caramelized Endive with Tasso Ham and Poached Egg
Courgette Fritters with Tomato and Feta Salad
Sweet Potato & Hot Chorizo Hash with Avocado and Lime
Lemon Ricotta Pancakes with Florida Strawberries

Tickets for this Brunch are $49.00. Tax and Gratuity are not included in the price of brunch. Please remember to take care of your service staff appropriately the day of the event. Full bar available. Doors will open at 10:30am and will be served until 1:30pm.

*Please be sure to let us know of any food allergies or dietary restrictions and we will do our best to accommodate you.

*Prepayment is required to reserve seats – payments are non-refundable, unless an event is cancelled.

*Menus are subject to change due to the availability of ingredients and events may be cancelled if there is not sufficient participation.

Friday, March 29, 2019
$89

Lost Kitchen invites you to join us for a delicious Farm Table dinner. 6 courses inspired by South Florida farmers and the bountiful winter growing season.

Menu:
WARM HOUSE-MADE RICOTTA
seasonal Florida fruit jam, grilled rustic bread

HEIRLOOM TOMATO & LEMON PLUM SALAD
dockside herbs & lettuces

FARM EGG
coriander, Meyer lemon

PAN-FRIED FLORIDA MUSHROOMS
sweet corn, scallions and black pepper

CALABAZA RAVIOLI
Brussels, pinenuts & winter citrus

FLORIDA STRAWBERRY
cream, fennel, gastrique

Tickets for this dinner are $89.00. Tax and gratuity are not included. Please be sure to take care of your service staff the night of the event. Full bar available. Doors will open at 6:00pm and dinner will be served around 6:30pm.

*Please be sure to let us know of any food allergies or dietary restrictions and we will do our best to accommodate you.

*Prepayment is required to reserve seats – payments are non-refundable, unless an event is cancelled.

*Menus are subject to change due to the availability of ingredients and events may be cancelled if there is not sufficient participation.

Sunday, March 31, 2019
11:00am-3:00pm
Island Greater Goods Market to Benefit DiveN2Life

Lost Kitchen is delighted to host our fifth Island Greater Goods Market.

The Island Greater Goods Market is a collaborative, community based event created with the mission to support local artists, farmers and organizations doing a greater good in the Keys community. Each month the market will be supporting a different local charitable organization through awareness and fundraising.

This monthly market will feature a curated selection of locally made goods for the discerning shopper as well as locally grown produce, fine foods and flowers.

Lost Kitchen will have the bar open for you to enjoy a selection of fine wines and spirits while you shop.

Chef Layla will be in the kitchen offering a delightful menu of foods, from Nourish, for you to savor.

You can also experience the unique art gallery of Key West Collections by Karen Wray.
This month we will be supporting Dive N2 Life (http://diven2life.org)

So bring your friends and enjoy a beautiful Sunday of shopping and community down on the dock at Safe Harbor Marina, Stock Island.

The Island Greater Goods Market is free to attend.